Tuesday, October 19, 2010

pasta

today was another day of fantastic comfort food... mac and cheese. it is some how better and exotic in mexican packaging. i can't say that it tastes any better but it feels nice. familiar.

it was a bit of a shock (and i probably won't make the mistake again) when i was eating, i was reading the part of "eat pray love" where she is italy describing every form of pasta, sauce, gelato, vegetables, fruits pastries and breads and all the pleasure that eating food with intention and passion can be like. mac and cheese somehow lost a bit of its zing after that, BUT... i am thankful for the inspiring words that make me want to create, indulge and savor every tid bit of the amazing food around me. every drop of mole, fresh tortilla, ripe avacado and succulent sour lime.

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